Introducing I Heart Keenwah’s NEW Packaging & Cluster Recipe

January 15, 2016

Chicago, IL (January 15, 2016) – I Heart Keenwah, makers of ready-to-eat healthy quinoa snacks, will debut new packaging and a new recipe formula for their Quinoa Clusters at the Winter Fancy Food Show, January 17 – 19th, in booth #784.

The new Quinoa Cluster recipe includes nut butter as well as hemp seeds, pepitas, chia seeds and a touch of vanilla for a slightly softer texture and enhanced flavor profile. “These additions complement quinoa’s nutty flavor, and fortify our healthy snacks with even more superfood ingredients,” said I Heart Keenwah Marketing Manager, Natalie Slater.

Since 2012, I Heart Keenwah has gained momentum in the natural foods industry by making quinoa—the only grain that is a complete source of protein—snackable. Made with non-GMO certified and organic ingredients, I Heart Keenwah’s mission is to create clean, on-the-go snacks that are nutritious and portable without sacrificing taste.

In addition to the new recipe, I Heart Keenwah will unveil new packaging across their entire line of Quinoa Clusters and Puffs. “We just celebrated our fifth anniversary as a company and we felt it was the right time for our packaging to evolve with us,” said Ravi Jolly, I Heart Keenwah president and co-founder. “We really do love quinoa so it made sense to embrace that love, with a heart, in our new branding. The new product packaging has a bright, modern look that makes it really pop on shelves.”

I Heart Keenwah’s new packaging and recipe formula are now available in health food stores nationwide.

To learn more about I Heart Keenwah and their products, visit www.iheartkeenwah.com.

About I Heart Keenwah

I Heart Keenwah is a quinoa company, dedicated to bringing delicious snacks to the market that have essential health-promoting nutrients. The company cooks up quinoa snacks with great flavors and simple ingredients, making it easy for you to get quinoa, a super food, into your day-to-day routine. Ravi Jolly and Sarah Chalos, I Heart Keenwah’s founders, chose quinoa because of its numerous health and nutritional benefits—it’s the only grain that is a complete source of protein, containing all nine essential amino acids. I Heart Keenwah’s mission is to create healthy, delicious snacks made with real food that have a short ingredients list that is easy to understand.